Crispy Mushrooms With Tomato Sauce
Crispy Mushrooms with Tomato Sauce
Introduction
Crispy Mushrooms with Tomato Sauce is a simple yet delicious dish that’s perfect for a quick and easy meal. This recipe combines the savory flavors of crispy mushrooms with the tangy sweetness of tomato sauce, creating a dish that is both satisfying and comforting.
Ingredients
Mushrooms (any variety)
Olive oilGarlicOnionDried oreganoDried basilSaltBlack pepperCanned crushed tomatoesSugar (optional) Instructions
1. Prepare the Mushrooms:
Clean the mushrooms with a damp cloth or paper towel.Slice the mushrooms into even-sized pieces.2. Cook the Mushrooms:
Heat olive oil in a large skillet over medium-high heat.Add the sliced mushrooms to the skillet and cook until golden brown and crispy.Season with salt and pepper to taste.3. Make the Tomato Sauce:
In the same skillet, add minced garlic and chopped onion. Saute until softened.Stir in dried oregano and basil.Pour in the canned crushed tomatoes.Add a pinch of sugar (optional) to balance the acidity of the tomatoes.Simmer the sauce for about 10-15 minutes, or until thickened.4. Combine and Serve:
Return the cooked mushrooms to the skillet with the tomato sauce.Stir to coat the mushrooms evenly in the sauce.Serve hot with pasta, rice, or crusty bread. Tips
For extra flavor, add a pinch of red pepper flakes to the tomato sauce.
You can use any type of mushrooms you prefer, such as cremini, portobello, or shiitake.For a vegetarian option, omit the sugar and use vegetable broth instead of water. Nutrition
Crispy Mushrooms with Tomato Sauce is a low-calorie and healthy dish that is packed with nutrients. Mushrooms are a good source of protein, vitamins, and minerals, while tomatoes are rich in lycopene, an antioxidant.
Conclusion
Crispy Mushrooms with Tomato Sauce is a versatile and delicious dish that can be enjoyed on its own or as a side dish. It’s a great way to use up fresh mushrooms and is perfect for a weeknight meal. Give this recipe a try and let us know what you think!
Keywords: crispy mushrooms, tomato sauce, easy recipe, vegetarian, healthy, low-calorie, weeknight meal Related posts of “Crispy Mushrooms With Tomato Sauce”
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