Mushroom Fried Rice
Mushroom Fried Rice: A Quick and Easy Meal
Alright, let’s get cooking!Mushroom fried rice is a super simple dish that’s perfect for a quick and tasty meal. It’s also a great way to use up leftover rice. Let’s dive in!
Ingredients:
Leftover cooked rice (any kind works!)
Mushrooms (any kind you like, sliced)Soy sauceSesame oilGarlic, mincedGreen onions, choppedOptional: Eggs, beaten Instructions:
Get that pan hot!1. Heat a large skillet or wok over medium-high heat.
2. Add a splash of sesame oil to the pan.
3. Toss in the sliced mushrooms and let them cook until browned and tender.
4. Stir in the minced garlic and cook for about 30 seconds until fragrant.
Time for the rice!1. Add the leftover rice to the pan and break it up with a spatula.
2. Pour in some soy sauce to taste.
3. Cook until the rice is heated through and coated in the soy sauce.
Optional: Add an egg!1. If you want to add an egg, push the rice to one side of the pan.
2. Pour the beaten egg into the empty space and scramble it.
3. Once cooked, mix the egg into the rice.
Finish it off!1. Sprinkle with chopped green onions.
2. Give it a taste and adjust the seasoning if needed.
And that’s it! Your mushroom fried rice is ready to enjoy. Serve it on its own or as a side dish. Tips:
Use different types of mushrooms for added flavor.Add other veggies like peas, carrots, or corn for extra crunch.For a spicier kick, add a dash of red pepper flakes.Enjoy your delicious Homemade mushroom fried rice!Would you like to add anything else to this recipe? Related posts of “Mushroom Fried Rice”
Chili Sauce Mushrooms: A Flavorful and Easy Recipe Introduction Mushrooms are a versatile ingredient that can be cooked in countless ways. One delicious and easy method is to stir-fry them with chili sauce. This recipe is perfect for a quick and satisfying meal or as a side dish. Ingredients: Mushrooms (any variety, sliced) Chili sauce...
Mushroom and Cheese Omelette Ingredients: Eggs Mushrooms Cheese Butter Milk (optional) Salt Pepper Equipment: Frying pan Fork Instructions: Get your stuff together Crack the eggs into a bowl. Slice up your mushrooms. Grate your cheese. Cook the mushrooms Melt some butter in your frying pan. Add the sliced mushrooms and cook until they’re soft and...
Mushroom Dim Sum: A Flavorful Delight Introduction Craving a tasty and vegetarian-friendly snack? Look no further than Homemade mushroom dim sum! These little bites of heaven are packed with flavor and incredibly satisfying. Whether you’re a seasoned cook or just starting out, this recipe is easy to follow and delivers restaurant-quality results. So, let’s get...
Mushroom Gravy: A Rich and Savory Sauce Let’s Get Cooking! Mushroom gravy is a classic dish that adds a rich, earthy flavor to any meal. It’s perfect for pouring over meat, vegetables, or mashed potatoes. Let’s dive into how to make this delicious sauce. What You’ll Need: Butter Onion, chopped Garlic, minced Mushrooms, sliced Flour...